Hearty chickpeas in warm curry sauce over Basmati rice. A delicious plant-based meal packed with fiber and savory spices.

Curry Chickpeas: Chickpeas boiled, Fresh Garlic, Fresh Ginger, Onions Diced, Tomato Paste, Curry Powder, Turmeric Powder, Coriander powder, Salt, Pepper, Red chilly powder, Soy sauce, Coconut milk, Oil. 

Basmati Rice: Basmati Rice, Water, Salt.

• Nutritional Information:
  • Calories: ~945 kcal
  • Total Fat: ~27g | Cholesterol: ~0mg | Sodium: ~1,080mg
  • Total Carbs: ~151g | Dietary Fiber: ~22g | Total Sugars: ~16g
  • Label Allergens: Soy & Wheat (soy sauce).